Frozen Beef Shami Kababs

These are tender patties made with beef and chana dal (yellow split peas), it will be dipped in eggs and pan-fried. These kababs are kids-friendly, naturally gluten-free, and so wholesome! These are the juicy kababs make a large batch to enjoy some now and freeze the rest for later! It is one of those kitchen endeavors that look a lot more intimidating than they actually are. You can have them with your afternoon chai, as a side to make any dinner menu more abundant, or, my favorite, in a shami kabab sandwich drizzled with ketchup or hot and sour sauce.